Beef Shish-Kabobs

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Ingredients

  • 1 lb super trim stew beef
  • 1 red pepper, chopped
  • 1 green pepper, chopped
  • 1/4 onion, chopped
  • 1 20 oz. can pineapple slices, chopped
  • McCormick Montreal Steak Grill Mates packet
  • 1/4 cup water
  • 1/4 cup extra-virgin olive oil
  • 2 Tablespoons wine vinegar
  • large Ziploc bag

1 package kabob skewers

  1. Directions
    Begin soaking skewers in a sink or bowl full of water. 
  2. Combine Grill Mates packet with water, olive oil & vinegar in Ziploc bag.  Let marinate in the refrigerator for at least an hour.
  3. Alternate chopped vegetables with meat and pineapple on the skewer then barbeque till done.  YUM!
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