2/3 cup A1 Steak Sauce
1/3 cup soy sauce
2 cloves garlic, crushed (fresh is best!)
1.5 lbs Top Round Steak, thinly sliced into strips
1 red pepper
1 package sliced mushrooms
1 bunch of broccoli
Blend sauces & garlic in large plastic Ziploc bag. Add steak & marinate in fridge for 30 minutes. Remove steak & reserve marinade. In a large skillet cook steak 4-5 minutes. Remove & keep warm. Toss veggies into pan with reserved juices and heat to boil. Cover, simmer 2-3 minutes. Add steak & warm. Serve with hot rice. I like to serve mine with Knorr Lipton Teriyaki Noodles!